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The jewel of Zenato’s production, this wine is made from a selection of top grapes from Valpolicella Classica grown in Sant’Ambrogio township (Corvina, Rondinella, Oseleta, and Croatina). The grapes are dried for 4 months and crushing is not carried out until January. Slow fermentation with skin con-tact follows and then the wine is aged for…
Only Quintarelli would declassify a wine like this, the difference between Amarone and Rosso is a very fine line here. Exotic nose of sweet spice potpourri, dried and fresh red fruit notes . The palate is powerful and rich with crushed bitter chocolate notes, dark red fruit, and a pomegranate /orange peel note . A…
Giuseppe Quintarelli is a legendary estate located in the hills north of Verona in the heart of the Valpolicella appellation. They are regarded by many as the one of the greatest Amarone producers, and are known for their traditional deep, complex wines packaged with distinctive handwritten labels. The great man Quintarelli himself, known as il…
