Showing 13–24 of 46 results
The fruit is from vines with an average age of 50 years on clays and limestone. The whole bunches are airbag-pressed before the musts undergo long fermentations with natural yeasts. This wine is made exclusively in stainless tanks for freshness. A delightful glass of pure Chardonnay flavour. It’s glossy and gently creamy, but has bright…
Beaune wines are generous and show great aromatic power and fleshy texture, which make them a perfect match for musky and very firm meats such as roasted or braised game and are also delicious served with cheeses such as Brillat-Savarin or Délice de Pommard.
If you love red Burgundy but not the high prices it can command, THIS is your wine! drinking delicious – showing lots of ripe raspberries and cherries, a touch of spice and juicy persistence. A charmer that you’ll want to have on hand. A note from the winemaker sums the vintage perfectly – “2018 is…
Created in 1942, Domaine Arlaud came into existence as a result of the marriage between Renée Amiot & Joseph Arlaud. A combination of smart land acquisitions supplemented the parcels of excellent vineyards which were part of the marriage dowry. Hervé, their son, took over the operations in the early eighties along with his wife &…
If you love red Burgundy but not the high prices it can command, THIS is your wine! drinking delicious – showing lots of ripe raspberries and cherries, a touch of spice and juicy persistence. A charmer that you’ll want to have on hand. A note from the winemaker sums the vintage perfectly – “2018 is…
The Joseph Drouhin Morgon Beaujolais 2018 is made in the heart of Beaujolais, between Régnié and Chiroubles. The term “morgon” means “decayed soil” as it’s made up of broken up schist and thin sheets of mica, giving the wine its character and longevity. “Good structure, the The Joseph Drouhin Morgon Beaujolais 2018 recalls the profile…
A real elegance appears in this grand cru, with a typical spring blossom aromas and a delicate mineral finish. On the palate, it offers a silky mouthfeel supported by a lively, racy acidity. Blanchots is delicate, silky and shows its charm after five years in bottle and at peak after 10 to 12 years
This isa 50/50 blend of Pinot Noir and Gamay. It is a lovely wine, with very pretty fruit profile, nice spice and a fresh finish
To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before starting the alcoholicfermentation a cold prefermentation is made during 4 to 6 days to work on the phelonic component’sextraction. Then full maceration lasts for 15 days during which only pigeages are used (punching the cap). Intensity and numbers are lead to…
At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness and are 100 % destemmed grappes. A wine whose pinot noir fruity character expresses itself with charm and straight forwardness. Ideal with charcuteries and hard cheeses such as Gouda.
The wines of Morey-Saint-Denis join the soft delicacy of Chambolle, its neighbor to the south, with the power and structure of Gevrey Chambertin, to the north. They are rather deeply coloured, with a powerful bouquet of small red and black fruits (pin cherry, blackcurrant). The crus of Morey-Saint-Denis are more complex, with woodsy, spicy, and…
The “Les Lameroses” climat is located in the north part of Meursault. The plot is 1.5 hectares of vineyard on rich soils. The “Les Lameroses” is looked after with a lot of care. Even though it is a regional appellation, at Domaine Rougeot, they use the same process and attention as they use for their…
